SKU: 8840 80
Stabilizing System
- Weight:
- 80g
Couldn't load pickup availability
Pickup currently unavailable at Operational Technologies
Pairs well with
In stock! Ships within 2-8 business days.
Free 30-day returns
Complimentary shipping & returns
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
-
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
-
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
-
Contact Us
Use this text to answer questions in as much detail as possible for your customers.
Stabilizing System
Stabilizer Additive Applications for Frozen & Beverage Products
The Stabilizing System is a multifunctional food stabilizer and beverage additive formulated to improve product texture and ingredient suspension in pulp drinks, popsicles, ice popsicles, shaved ice syrups, and granita-style ice cream.
It controls crystal formation, provides smooth consistency, improves palatability, and ensures even pulp suspension in beverage formulas—enhancing product quality and shelf performance.
This ingredient is suitable for both industrial production and artisanal applications, making it essential for professionals developing cold or frozen products that require stability and clarity.
This product is Kosher Certified, meeting rigorous standards for food quality and safety.
Since 1938, Deiman has been a trusted expert in crafting high-quality flavors, stabilizers, and additives for the food industry.
Want to explore more food stabilizer solutions? Visit our homepage to discover all Deiman products.
Looking for more additives and stabilizers for beverages and frozen desserts? Click here to explore our full line of food additives.
APPLICATION DOSE
from 1g to 3g per Kilo liter of finished product.
STORAGE
12 months Store in the original container tightly sealed, in a cool, dry place, protected from light at a temperature below 32°C.