E. Chocolate

Chocolate Food Essence Flavouring Applications

The E. Chocolate is a premium food essence flavouring formulated to provide a defined and characteristic chocolate flavor in gelatins and flans, cold and frozen foods, beverages, and dairy products. With easy dosing and even incorporation, it ensures precision and consistency for both industrial and artisanal preparations.

Part of Deiman’s signature line of food essences flavourings, this chocolate essence brings smoothness and depth without affecting the texture or balance of your final product.

This product is Kosher Certified, meeting rigorous standards for food quality and safety.

Since 1938, Deiman has been a trusted expert in crafting high-quality flavors, aromas, and colors for the food industry.

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