E. Butter
Butter Food Essence Flavouring Applications
The E. Butter is a premium food essence flavouring formulated to deliver a defined and characteristic butter flavor in gelatins and flans, cold and frozen foods, beverages, and dairy products. It incorporates evenly and is easy to dose, offering precision and consistency for food industry professionals.
Part of Deiman’s trusted range of food essences flavourings, this product enhances both texture and flavor without affecting the stability or balance of the final recipe.
This product is Kosher Certified, meeting rigorous standards for food quality and safety.
Since 1938, Deiman has been a trusted expert in crafting high-quality flavors, aromas, and colors for the food industry.
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- APPLICATION DOSE:
- 10 ml for 1 L/Kg of Finished Product In frozen products, double the dose
- STORAGE:
- Store in the original container tightly sealed, in a cool, dry place, protected from light at a temperature below 32°C.
