SKU: 8154 120
Concentrate Red Velvet Arte Pan
- Weight:
- 120ml
Couldn't load pickup availability
Pickup currently unavailable at Operational Technologies
Pairs well with
In stock! Ships within 2-8 business days.
Free 30-day returns
Complimentary shipping & returns
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
-
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
-
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
-
Contact Us
Use this text to answer questions in as much detail as possible for your customers.
Concentrate Red Velvet Arte Pan
Concentrate Red Velvet Flavoring Applications
The Concentrate Red Velvet Arte Pan is a concentrated red velvet flavoring for baking and pastry applications, ideal for cakes, pastries, and other gourmet baked goods. This heat-resistant flavoring delivers a defined and authentic red velvet taste, while offering smooth incorporation and easy dosing. Part of Deiman's signature line of food flavors and flavor concentrates, it performs exceptionally well under high temperatures. For enhanced flavor intensity, it is recommended to apply during the creaming process.
This product is Kosher Certified, meeting rigorous standards for food quality and safety.
Since 1938, Deiman has been a trusted expert in crafting high-quality flavors, aromas, and colors for the food industry.
Want to explore more delicious solutions? Visit our homepage to discover all Deiman products.
Looking for more from this line? Click here to explore the complete Arte Pan collection.
APPLICATION DOSE
The dosage is variable and depends on the quality of the fat in each type of dough: BISCOCHO: 4-5 ml for 1 kg of dough TODAY: 4-5 ml for 1 kg of dough COOKIE: 6-8 ml for 1 kg of dough SMOOTHIES: 2-3 ml for 1 kg of dough
APPLICATION DOSE
FACTS: 5-7 ml for 1 kg of Arte Pan Gourmet dough WHITE BREAD: 8-10 ml for 1 kg of dough TORTILLA DOUGH: 5-7 ml per Kg TOAST: 6-8ml per Kg FLOUR TORTILLA: 5-7 ml per Kg
STORAGE
Store in tightly sealed original container in a cool, dry place, protected from light at a temperature below 32°C.